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[PMC free article] [PubMed] [Google Scholar] 103.Badole S.L., Jangam G.B., Chaudhari S.M., Ghule A.E., Zanwar A.A

Additionally, garlic consumption has been associated with an increased abundance of beneficial gut microbiota, specifically Lactobacillus and Clostridium spp., which are recognized for their positive effects on metabolic and cardiovascular health (102)

What is Glutathione and How Does it Work
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The role of adaptogens in stress management and immune modulation
